Hours: Closed Mondays...Tu- Th 4pm-10pm...F 4pm-11pm...Sat Noon-11pm...Sun Noon-9pm
in - HOUSE Menu
Appetizers
TORTILLA CHIPS with (V)(GF)
Salsa – 6.00
Campfire Cheese Sauce – 8.00
ONION RINGS – 8.00
Panko crusted / served with ranch
FRENCH FRIES(V)(GF)
Classic – 6.00
Garlic Parmesan – 7.00
Campfire Style – 8.00
Loaded Campfire Style – 10.00
BASE CAMP WINGS Buffalo, Sweet Chili, Honey BBQ (GF)
10 wings – 14.00
15 wings – 20.00
20 wings – 26.00
30 wings – 38.00
50 wings – 63.00
KICK AXE! QUESADILLA Cheddar & Monterey /Pico de Gallo / Tomatillo Sauce /
Cheese – 12.00 (V)
Pork – 14.00
Chicken – 15.00
Brisket – 16.00
BBQ PULLED PORK NACHOS – 16.00
Pulled Pork / Campfire Cheese Sauce / Corn Tortilla Chips/
Pickled Jalapenos / BBQ Sauce / Sour Cream / Scallions
FRIED BRUSSELS – 10.00 (V)(GF)
Fried Brussel Sprouts / honey / Creamy Dipping Sauce
HUMMUS served with warm pita and veggies (V)(GF)
Roasted Garlic or Sundried Tomato – 12.00
BASKETS
Served with fries or 1.25 extra for onion rings
CAMP TENDERS – 14.00
Panko Crusted Chicken / Honey Mustard Dipping Sauce
HATCHET FINGER STEAKS – 15.00
Beer Battered Steak Strips served w/Cocktail Sauce
Amazing Mac & Cheese
Served with fries or 1.25 extra for onion rings
HOUSE – 10.00 (V)
Mac & Cheese Add-Ins
Chicken – 2.00, Brisket – 2.00, Pork – 2.00,
Bacon – 2.00, Jalapenos - .75,Tomato - .75,
Roasted Tomato - .75, Green Chilies - .75,
Onion - .75, Mushrooms - .75
Signature BURGERS
Served with fries or 1.25 extra for onion rings
BASE CAMP BURGER – 14.00
All Beef / Cheddar / Caramelized Onions /
Romaine / Tomato / Pickles / Signature Sauce
Add Bacon – 1.50 / Make it a Double – 3.00
TERIYAKI BURGER – 15.00
All Beef / Provolone / Caramelized Onions
Pineapple / Teriyaki Sauce / Mayo Slaw
Make it a Double – 3.00
SMOKEHOUSE DOUBLE – 18.00
Two Beef Patties / BBQ Pulled Pork /
Black Forest Ham / Swiss / Provolone /
BBQ Sauce
PULLED PORK SANDWICH – 15.00
Pulled Pork / Slaw / Pickles/ BBQ Sauce
BEYOND BASE CAMP – 20.00 (V)
Beyond patty / Cheddar / Caramelized Onions /
Romaine / Tomato / Pickles / Signature Sauce
Make it a Double – 6.00
MUSHROOM AND SWISS BURGER – 16.00
All Beef / Sautéed Mushrooms / Swiss / Mayo
Make it a Double – 3.00
MAC & CHEESE BURGER – 18.00
All Beef / Fried Mac & Cheese /
Bacon Marmalade /Provolone /
Cheddar / Romaine Slaw
Make it a Double – 3.00
SMOKED BRISKET SANDWICH – 16.00
Smoked Brisket / Caramelized Onions / BBQ Sauce
Fresh Salads
COBB SALAD – 14.00
Chicken / Bacon / Romaine / Tomato /
Hard-Boiled Egg / Chives / Avocado /
Bleu Cheese Crumbles / Ranch Dressing
TOSSED SALAD – 12.00 (V)
Romaine / Cucumber / Tomato /
Shredded Cheese / Ranch Dressing /Chives
CAESAR SALAD – 13.00
Romaine / Parmesan / Croutons /
Caesar Dressing / Chives
Chicken – 3.00
RASPBERRY VINAIGRETTE SALAD – 14.00 (V)(GF)
Romaine / Cucumber / Red Onion /
Feta Cheese / Raspberry Vinaigrette / Chives
SOMETHING SWEET
PECAN STICKY HAWAIIAN ROLLS (V)
Hawaiian Rolls/ Caramel/ Pecans/ Icing
Half Order (6 rolls) – 7.00 - OR - Full Order (12 rolls) – 12.00
(V) Denotes Vegetarian - (GF) Denotes Gluten Friendly *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK.
Signature cocktails
THE PARKSIDE
10
Our huckleberry old-fashioned. Made with Buffalo Trace Bourbon, housemade huckleberry syrup and a variety of bitters. Perfection.
THE LUXE
9
Our take on a Cosmo. Crafted with Idaho's own 44° North Huckleberry Vodka & housemade cranberry-lime syrup - refreshing & delicious
THE WILD
7.5
Bacardi Oakheart rum & pineapple juice combined with our housemade sour and huckleberry syrup to create this wildly flavored cocktail.
BASIL ME THIS
9
44° North Idaho Potato Vodka with our housemade runny honey & lime sour syrups, shaken with muddled basil, served in a martini glass, garnished with fresh basil.
SMOOTH JOON
9.5
Refreshing and light on the juniper. Subtle Beefeater 24 gin & St. Germaine elderflower liqueur combine with our housemade lemon sour & soda water.
THE CAMP CHIHUAHUA
9
Cazadores blanco tequila, grapefruit juice, grapefruit soda, and housemade sour. This is a tangy cocktail served with a half salted rim and lime wheel.
THE CLASSICO
12
The name says it all. Classic margarita flavor! Patron Blanco tequila and Patron Citronge Lime shaken & served with a half salted rim & lime wedge.
HUCKINʼ DELICIOUS
8.5
44° North Huckleberry Vodka & lemonade combined with our housemade huckleberry syrup. Shaken & garnished with a lime wheel. This is one refreshing cocktail!
BEER, WINE, CIDERS, AND SELTZERS
Rotating Taps, please ask your Server or Bartender about our current selection
FLIGHTS
10
4, 4.5oz Beer Tasters (Premiums Additional)
EVAN’S GATE
6.5
Scotch Ale, 7.5%
Powderhaus Brewing Co., Boise
MARGOT RYE AMBER
6
Amber Rye, 4.5%
Lost Grove Brewing, Boise
RECOIL IPA
6
India Pale Ale, 6.5%
Payette Brewing Co., Boise
BLOOD ORANGE HEF
6.5
Hefeweizen, 6%
White Dog Brewing Co., Boise
HORSETHIEF HAZY IPA
6
Hazy IPA, 5.5%
Sockeye Brewing, Boise
FLY LINE
5
Vienna Style Lager, 5%
Payette Brewing Co., Boise
BOO KOO IPA
5.5
India Pale Ale, 6.5%
Mother Earth Brewing Co., Nampa
HAUSE SESSION ALE
5.5
Session Ale, 4.8%
Powderhaus Brewing Co., Boise
COORS LIGHT
4
American Light Lager, 4.2%
Molson Coors, Golden, CO.
Mother Earth - Cali Creamer Nitro
12oz. - 6 / Pint - 7.5
Canned Cocktails
44 NORTH HUCKLEBERRY LEMONADE
9
12oz, 12%
EDGE PINEAPPLE VODKA SODA
6
12oz, 6%
10 BARREL BLOODY MARY
8.5
12oz, 10%
JACK AND COLA
8
12oz Cola with Jack Daniel’s
Tennessee Whiskey, 7%
BACARDI RUM PUNCH
7
12oz Bacardi Rum
Cocktail, 5.9%
CUTWATER CLASSIC MARGARITA
8.5
12oz, 12%
Wine
HOUSE CABERNET SAUVIGNON -5
MERLOT -7 | 21
Ste. Chapelle, Caldwell
HOUSE MERLOT -5 | 15
LOVE IDAHO RED BLEND -9 | 27
Ste. Chapelle, Caldwell
LOVE IDAHO ROSÉ -8 | 24
Ste. Chapelle, Caldwell
CHARDONNAY -7 | 21
Ste. Chapelle, Caldwell
PINOT GRIGIO -7.5 | 22.5
Ava Grace, CA
SAUVIGNON BLANC -8.5 | 25.5
Cupcake, Livermore, CA
SOFT WHITE -8 | 24
Ste. Chapelle, Caldwell
RIESLING -7 | 21
Hogue, Prosser, WA
Cider
BLACK CURRANT CRUSH
Cider 12oz Draft 6.9%
Meriwether Cider Co., Garden City
12oz. – 6 | Pint – 7.5
MERI-SPRITZER CIDER -5
12oz can 4.6%
Blood Orange | Rotating Selection
Seltzer
WHITE CLAW -5
12oz can 5%
Raspberry | Ruby Grapefruit
Black Cherry | Lime
Base Camp Pong & Axe
815 W. Ann Morrison Park Dr. Boise, ID. 83706
© 2023 Base Camp Pong and Axe LLC. - All Rights Reserved.
Fall Axe League!
Sign up today for our Fall Axe League!
This 8 week league starts Tuesday, Sept. 12th and runs through November 7th. Meets every Tuesday except Halloween. Warmups start at 6, league play at 6:30. Open to everyone 14 +. See more info on our axe throwing page.